Ingredients
⅓cupmilk
⅓cupbutter
1¼cupssugar
1tspvanilla
1cupchocolate chips,semi-sweet
Preparation
Combine the butter, milk, and sugar in a small saucepan.
Bring to a boil over medium high heat and let boil for 45 seconds.
Remove from the heat and whisk in the vanilla and chocolate chips until smooth and shiny.
Immediately pour over a 9×13-inch cake or brownies.
Let cool completely to set.
