Ingredients
2tbspolive oil
1tbspgarlic,finely chopped
tspred pepper flakes,crushed
1jarBertolli® Tomato & Basil Sauce
1boxlinguine
Preparation
Heat olive oil in 2-quart saucepan over medium heat and cook garlic and red pepper flakes 30 seconds.
Stir in sauce. Simmer, stirring occasionally, for 8 minutes. Serve over hot linguine.
