Ingredients

1½cupsgraham crackers,crushed

½cupbutter,melted

1cupcoconut,shredded

1cupbutterscotch chips

1cupchocolate chips,semi-sweet

1cupnuts,such as pecans, chopped

14ozcondensed milk,(1 can) sweetened

Preparation

Preheat the oven to 350 degrees F.

Line a 9×13-inch pan with aluminum foil or parchment.

In a small bowl, combine the graham crackers and butter.

Press firmly into the bottom of the prepared pan.

Layer with coconut, butterscotch chips, semi-sweet chocolate chips, and chopped nuts.

Pour the sweetened condensed milk evenly over the top.

Bake for 25 to 30 minutes or until golden brown.

Let the bars cool before serving.