Ingredients
1½cupsgraham crackers,crushed
½cupbutter,melted
1cupcoconut,shredded
1cupbutterscotch chips
1cupchocolate chips,semi-sweet
1cupnuts,such as pecans, chopped
14ozcondensed milk,(1 can) sweetened
Preparation
Preheat the oven to 350 degrees F.
Line a 9×13-inch pan with aluminum foil or parchment.
In a small bowl, combine the graham crackers and butter.
Press firmly into the bottom of the prepared pan.
Layer with coconut, butterscotch chips, semi-sweet chocolate chips, and chopped nuts.
Pour the sweetened condensed milk evenly over the top.
Bake for 25 to 30 minutes or until golden brown.
Let the bars cool before serving.