Ingredients
Olive oil spray
6pork chops,¾-inch thick center cut boneless, fat trimmed (5oz each)
1¼tspKosher salt
1large egg,beaten
½cuppanko crumbs,check for gluten-free label
⅓cupcornflakes crumbs,crushed
2tbspparmesan cheese,grated, omit for dairy free
1¼tspsweet paprika
½tspgarlic powder
½tsponion powder
¼tspchili powder
⅛tspblack pepper
Preparation
Preheat the air fryer to 400 degrees F for 12 minutes and lightly spray the basket with oil.
Season pork chops on both sides with ½ teaspoon of kosher salt.
Combine panko, cornflake crumbs, parmesan cheese, ¾ teaspoon of kosher salt, paprika, garlic powder, onion powder, chili powder and black pepper in a large shallow bowl.
Place the beaten egg in another. Dip the pork into the egg, then crumb mixture.
When the air fryer is ready, place 3 of the chops into the prepared basket and spritz the top with oil.
Cook for 12 minutes turning halfway, spritzing both sides with oil. Set aside and repeat with the remaining.
