Ingredients
2 avocados, large, peeled and pitted
1 tomato, diced
1 sweet onion, small, diced
15 oz green chilies, drained and diced
1 tbsp fresh lime juice
2 tbsp fresh cilantro, chopped
1 tsp salt
Preparation
Mash avocados in a bowl.
Add remaining ingredients and mix well.
Serve with tortilla chips.
