Ingredients
6hard boiled eggs
1avocado
2tspfresh lemon Juice
¼cupmayonnaise
¼tspgarlic powder
1tbspchives,thinly sliced
2tomatoes
lettuce
12slicesbacon,cooked crisp
salt & pepper,to taste
Preparation
Mash ½ of the avocado with lemon juice.
Add egg yolks, mayonnaise, garlic powder, salt, pepper and chives. Combine until smooth.
Chop egg whites. Dice remaining ½ of the avocado. Stir egg whites and avocado into the egg yolk mixture.
Top each flatbread with lettuce, tomato slices, 2 slices of bacon and the avocado egg salad mixture.
