Ingredients

24ozsalmon fillets,or 4 fillets

salt & pepper,to taste

green onions,for garnish, optional

1cuporange juice,or pineapple juice

1tbsphoney

2tbspdark brown sugar

1½tbspsoy sauce,low sodium

1tbspfresh ginger,grated

2garlic cloves,minced

½tspsesame oil

Preparation

Combine the orange juice, honey, dark brown sugar, soy sauce, ginger, garlic, and sesame oil in a small bowl.

Set aside two tablespoons of the marinade for brushing the salmon.

Pour the remaining marinade over the salmon.

Marinate at least 1 hour or up to 4 hours.

Preheat the oven to 400 degrees F.

Place the salmon, skin side down, in a baking dish, then discard the marinade.

Season the salmont with salt and pepper.

Bake for 10 to 12 minutes.

Brush the salmon with the reserved marinade.

Move the salmon dish to the top rack of the oven, then broil for 1 to 2 minutes or just until cooked through.

Garnish with green onions, serve, and enjoy!