Ingredients
24ozsalmon fillets,or 4 fillets
salt & pepper,to taste
green onions,for garnish, optional
1cuporange juice,or pineapple juice
1tbsphoney
2tbspdark brown sugar
1½tbspsoy sauce,low sodium
1tbspfresh ginger,grated
2garlic cloves,minced
½tspsesame oil
Preparation
Combine the orange juice, honey, dark brown sugar, soy sauce, ginger, garlic, and sesame oil in a small bowl.
Set aside two tablespoons of the marinade for brushing the salmon.
Pour the remaining marinade over the salmon.
Marinate at least 1 hour or up to 4 hours.
Preheat the oven to 400 degrees F.
Place the salmon, skin side down, in a baking dish, then discard the marinade.
Season the salmont with salt and pepper.
Bake for 10 to 12 minutes.
Brush the salmon with the reserved marinade.
Move the salmon dish to the top rack of the oven, then broil for 1 to 2 minutes or just until cooked through.
Garnish with green onions, serve, and enjoy!