Ingredients
4lbswings,patted dry with a paper towel
1tbspbaking powder
1tspgarlic powder
1tspsalt
¼tsppepper
1cupbuffalo sauce,like Franks Red Hot Sauce
¾cuphoney
¼cupbrown sugar
1tbspworcestershire sauce
1tbspcornstarch
Preparation
Preheat oven to 400 degrees F. Line a baking sheet with parchment paper or aluminum foil and lightly spray with cooking spray.
In a ziplock bag add the wings. Add the baking powder, garlic powder, salt and pepper and shake to coat evenly. Place them on your prepared baking sheet.
Bake in the preheated oven for 45 to 50 minutes or until crispy and no longer pink.
Right before the wings are done, in a medium saucepan, add the buffalo sauce, honey, brown sugar, worcestershire sauce and cornstarch. Whisk on medium high heat for about 3 to 4 minutes or until it has thickened. Baste on the wings.
Serve immediately and enjoy.
