Bang Bang Shrimp Recipe Recipes Net

Ingredients

5tbsplight mayonnaise

3tbspThai Sweet Chili Sauce

1tspSriracha

1lblarge shrimp,shelled and deveined, weight after peeled

2tspcornstarch

1tspcanola oil

3cupsiceberg lettuce,or butter lettuce, shredded

1cuppurple cabbage,shredded

4tbspscallions,chopped

In a medium bowl, combine the mayonnaise, Thai sweet chili sauce, and Sriracha. Set aside.

Combine the lettuce and cabbage, then divide between four plates. Set aside.

Coat the shrimp with cornstarch, mixing well with hands.

Heat a large skillet or wok on high heat, then when hot, add the oil.

When the oil is hot, add the shrimp to the hot pan and cook for about 3 minutes, tossing a few times until cooked through.

Remove from pan and combine with the sauce, coating well.

Place the shrimp on the lettuce and top with scallions, serve, and enjoy!