Ingredients

1 cup red beans

2 tbsp olive oil

1 onion, large, chopped

⅛ tsp cinnamon

½ lb fresh pork rind

1 ham bone

⅛ lb salt pork, chopped

½ tsp salt

½ tsp pepper

6 cups water

1½ cup noodles

2 tbsp parmesan cheese, grated

Preparation

Put all ingredients except for noodles and cheese in a soup pan.

Cover tightly and boil gently for 2½ hours.

Add noodles and cook for 8 more minutes.

Sprinkle with cheese and serve.