Ingredients
1lbground beef
sesame seed buns
½cupmonterey jack cheese,grated
¼cupBBQ sauce
salt,to taste
black pepper,cracked
onion powder
¾cupmayo
¼cupketchup
¼cuprelish
2tbspworcestershire sauce
seasoned salt
Preparation
Combine the ground beef, grated cheese, bbq sauce, and seasonings.
Shape patties that are about 1 inch thick.
Turn grill up to high and let it get hot.
Reduce heat to medium-high and place the burgers on the grill. Allow this side of the patty to cook for about 4 to 6 minutes, but make sure it doesn’t burn. Then flip the burger over and cook until done.
Combine all ingredients and whisk until well mixed. Taste and adjust ingredients to liking.
Assemble the burgers and serve with the special sauce, avocado, lettuce, tomato, cheese, pickles and other favorite hamburger toppings!
