Ingredients

2tbspbutter

1tspgarlic,minced, or to taste

½tspdry mustard

2tbspbutter,melted

10ozflaky biscuit dough,(2 cans) refrigerated

½cupparmesan cheese,grated

1tspsesame seeds,or to taste

Preparation

Preheat the oven to 375 degrees F. Grease a 9×13-inch baking dish with 2 tablespoons butter.

Stir the garlic, dry mustard, and 2 tablespoons melted butter together in a small bowl.

Separate the biscuits and cut each biscuit into 4 pieces.

Place the cut biscuit quarters into the prepared baking dish.

Drizzle the melted butter-garlic mixture over the cut biscuits, and sprinkle parmesan cheese and sesame seeds over the top.

Bake in the preheated oven for 30 to 40 minutes until the monkey bread is golden brown.

Serve warm.