Ingredients
1cupsugar
½cupbutter,softened
4ozcream cheese
1egg
1tspvanilla
2½cupsflour
1tspbaking soda
1tspbaking powder
¼tspsalt
2cupsblueberries
1½cuppowdered sugar
1tbsplemon juice
1tbspmilk
1tspvanilla
1lemon zest
Preparation
Preheat oven to 350 degrees F. Line a cookie sheet with parchment paper or lightly spray with cooking spray.
In a large bowl, cream together the sugar, butter, and cream cheese until smooth. Add in egg and vanilla and beat until incorporated.
In another medium bowl, combine flour, baking soda, baking powder, and salt. Beat the dry ingredients into the wet ingredients until incorporated. Gently fold in blueberries.
Drop heaping tablespoons of dough onto the cookie sheet. Bake for 10 to 12 minutes. Let cool on a wire rack.
Whisk together the powdered sugar, lemon juice, milk, vanilla and lemon zest. Drizzle on top of cookies.
Serve and enjoy!
