Ingredients
21ozblueberry pie filling,(1 can)
1tsplemon juice
18.25ozwhite cake mix,(1 package)
½cuppecans,chopped
½cupbutter,melted
Preparation
Preheat the oven to 350 degrees F.
Spread pie filling into a 9×13-inch baking dish, then sprinkle evenly with lemon juice.
In a large bowl, stir together the cake mix, nuts, and melted butter until the mixture is crumbly. Sprinkle it over the pie filling.
Bake in oven for 25 to 30 minutes until the top is light brown.
Serve with ice cream to top, and enjoy!
