Ingredients
olive oil spray
1tspolive oil
3shallots,chopped
6ozbaby spinach,(1 bag)
24large eggs,beaten
2cups2% milk
½cupheavy cream
12ozfeta cheese,crumbled
3scallions,chopped
3plum tomatoes,seeded, diced
2½tspkosher salt
black pepper,to taste
Preparation
Preheat the oven to 350 degrees F. Spray a 9x13x3-inch Pyrex Deep baking dish with oil.
Heat a large skillet over medium heat. Add the oil and shallots and cook until soft for 6 to 8 minutes.
Add the spinach and cook until wilted. Remove from heat.
In a large bowl, whisk the eggs, milk, heavy cream, Feta, scallions, tomatoes, salt, and black pepper. Mix in the spinach and shallots, then pour into the prepared dish.
Bake for about 1 hour 20 minutes until the center is solid and cooked through.
Serve warm, and enjoy!
