Ingredients
3cupsbrown rice,cooked
1cupsoy milk
½cupraisins
½cupalmonds,toasted, chopped
¼cupmaple syrup
1tspground cinnamon
½tspground cardamom
Preparation
Combine the rice, soy milk, raisins, almonds, maple syrup, cinnamon, and cardamom in a saucepan. Bring to a boil over medium-high heat.
Reduce the heat to low and simmer, stirring frequently to prevent scorching, for 5 to 8 minutes, until thickened.
Spoon into 4 bowls, serve, and enjoy!