Ingredients
1 can crescent rolls
8 breakfast sausage links
Preparation
Preheat oven to 375 degrees Fahrenheit.
Cook sausage until lightly brown, approximately 5 minutes. Drain.
Unroll crescent roll dough.
Roll dough around each sausage.
Place on a baking sheet and bake for 15 minutes, or until rolls are golden brown.
Serve with syrup.
