Ingredients
6bread,thin slices, good quality bread is recommended
12garlic cloves,whole, unpeeled, halved
6tomatoes,fresh, ripe, halved
extra-virgin olive oil
sea salt,or flaky sea salt
Preparation
Toast the bread slices either in a toaster or by baking them in the oven at 400 degrees F until crispy and golden. Toasting or baking time will depend on the type and thickness of the bread.
Take a clove of garlic and rub it cut-side-down all over the top of a slice of bread.
Take a tomato half and rub it cut-side-down all over the top of the bread.
Drizzle the bread evenly with a hint of olive oil. Sprinkle with a pinch of salt.
Repeat with the remaining slices of bread. Then serve immediately while they’re nice and warm.
