Cheddar And Roasted Garlic Biscuits Recipe Recipes Net

Ingredients

5cupsall-purpose baking mix,or buttermilk biscuit mix

1cupcheddar cheese,shredded

1¾cupsSwanson® Chicken Broth,Regular, Natural Goodness™, or Certified Organic

2clovegarlic

Preparation

Heat the oven to 450 degrees F.

Stir the baking mix, cheese, broth, and garlic in a medium bowl with a fork to form a soft dough. Drop the dough by spoonfuls onto 2 ungreased baking sheets, making 24.

Bake for 10 minutes or until the biscuits are golden. Serve hot.

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