Ingredients
3chicken breasts,cooked or grilled
1lbbacon,thick cut, cooked
8ozcream cheese
1cupcheddar and jack cheese mix,shredded
1tbspranch dressing mix
4largetortillas,burrito sized
Preparation
Chop the chicken and the bacon into a small dice
Add all the ingredients except the tortillas into a large bowl and mix well.
Spread a quarter of the mixture onto each tortilla evenly.
Roll into a pinwheel, tightly.
Cut into 1″ pieces and serve cold or cook at 400 degrees F for 10 minutes.
