Ingredients
8ozcream cheese,softened
1½cupssharp cheddar cheese,grated
½tspseasoning salt
½tsponion powder
½tspgarlic powder
1tspworcestershire sauce
6slicesbacon,cooked and crumbled
2tbspparsley,chopped
⅓cuppistachios,coarsely chopped
Preparation
In a large mixing bowl, beat together cream cheese, cheddar cheese, seasoning salt, onion powder, garlic powder, and Worcestershire sauce until well blended. Fold in the cooked and crumbled bacon and chopped parsley.
Form the cheese into a ball and roll into the pistachios. Refrigerate until serving.
