Ingredients

2

                        cups Original Bisquick™ mix

2/3

cup milk

1/2

cup shredded Cheddar cheese (2 ounces)

2

tablespoons butter or margarine

1/8

teaspoon garlic powder

Preparation

Heat oven to 450°F.

Stir Bisquick mix, milk and cheese until soft dough forms. Drop dough by 9 spoonfuls onto ungreased cookie sheet.

Bake 8 to 10 minutes or until golden brown. Stir together butter and garlic powder; brush over warm biscuits.