Ingredients
2
cups Original Bisquick™ mix
2/3
cup milk
1/2
cup shredded Cheddar cheese (2 ounces)
2
tablespoons butter or margarine
1/8
teaspoon garlic powder
Preparation
Heat oven to 450°F.
Stir Bisquick mix, milk and cheese until soft dough forms. Drop dough by 9 spoonfuls onto ungreased cookie sheet.
Bake 8 to 10 minutes or until golden brown. Stir together butter and garlic powder; brush over warm biscuits.