Ingredients
1tbspactive dry yeast
½tspsugar,plus an additional 1 tbsp
¼cupwarm water,(110 degrees F)
3cupsflour
1cuphot water
½tspsalt
1½tbspbutter,melted
1clovegarlic,minced
⅛cupcheddar cheese,shredded
⅛cupfresh parmesan cheese,shredded
Preparation
Line a baking sheet with parchment paper.
Combine the yeast, ½ teaspoon sugar, and ¼ cup of warm water in a small bowl. Set aside for 5 minutes until foamy.
In a large bowl, combine 2 cups of flour, hot water, 1 tablespoon of sugar, and salt. Add in the yeast mixture and gently stir.
Add the remaining flour and stir until completely combined.
Divide the dough into 12 equal pieces and roll into the breadsticks. Place on parchment paper.
Preheat the oven to 400 degrees F while letting the dough rise for about 15 minutes.
In a small bowl, combine the butter and minced garlic. Microwave for 20 seconds or until butter is melted.
Brush the butter mixture over the breadsticks. Top with cheeses.
Bake for 5 to 18 minutes or until golden. Serve warm.
