Ingredients
2cupsalmond milk,unsweetened
1cupblueberries,(divided, ¾ and ¼), (fresh or frozen), defrosted
½cupchia seeds
2tbsphoney,optional
½tspground cinnamon
½tspvanilla extract
¼cupalmonds,toasted slivered or sliced
Preparation
Blend together 2 cups almond milk and ¾ cup blueberries in a blender. Pour out into a bowl or quart-sized mason jar.
Stir in the chia seeds, honey, cinnamon, vanilla extract. (Or just cover and shake if using a jar.) Let sit for 10 minutes, then stir again to break up any clumping.
Chill for 2 hours or overnight.
When ready to eat, stir again. Top with toasted almonds the remaining blueberries.
