Ingredients

1canCampbell’s® Condensed Cream of Chicken Soup

1cupwater

½cupMonterey Jack Cheese,shredded

1cupregular long grain white rice

6chicken breast halves,bone-in

paprika

ground black pepper

Preparation

Mix soup, water, cheese and rice in 3-quart shallow baking dish. Top with chicken. Sprinkle chicken with paprika and pepper.

Bake at 375 degrees F for 1 hour or until done. Stir rice before serving.