Ingredients
1canCampbell’s® Condensed Cream of Chicken Soup
1cupwater
½cupMonterey Jack Cheese,shredded
1cupregular long grain white rice
6chicken breast halves,bone-in
paprika
ground black pepper
Preparation
Mix soup, water, cheese and rice in 3-quart shallow baking dish. Top with chicken. Sprinkle chicken with paprika and pepper.
Bake at 375 degrees F for 1 hour or until done. Stir rice before serving.