Chicken Florentine Soup Recipe Recipes Net

Ingredients

29ozchicken broth

3cupschicken,shredded

3tspItalian seasoning

2tsppaprika

1tspsalt

4carrots,peeled and diced

29ozdiced tomatoes,with juice from can

2cupswater

15ozwhite beans,drained

6red potatoes,diced

3cupsfresh spinach,chopped

8ozcream cheese

2cupsmozzarella cheese,shredded

Place shredded chicken, broth, Italian seasoning, paprika, salt, pepper, diced tomatoes, carrots, potatoes, beans and water in your crockpot.

Cook on Low for 4½ to 5 hours (or on High for 2 to 3 hours).

Stir in cream cheese until well combined. Cook soup for another half hour and add your spinach.

Cook for 20 to 30 more minutes and right before serving add 2 cups of Mozzarella cheese. Stir in cheese until it is well combined. Enjoy!