Ingredients
cream of chicken soup,1 can
½cupsour cream
⅔cupwhole milk
16ozfrozen mixed vegetables
1tspdried thyme
1tspkosher salt
½tspblack pepper,coarse ground
4cupschicken breast,cooked and chopped
1cupcheddar cheese,shredded
32ozfrozen tater tots
Preparation
Preheat the oven to 375 degrees F.
Mix the cream of chicken soup, sour cream, milk, mixed vegetables, thyme, salt, pepper, chicken and cheese in a large bowl.
Pour the mixture into the baking dish, then top with the tater tots, lined up neatly in rows.
Bake for 45 to 50 minutes until the top is browned and crispy.
Serve warm, and enjoy!
