Ingredients
2cupsflour
1tspbaking soda
½tspsalt
½tspcinnamon
1cupchocolate chips
½cupbutter,melted, or vegetable oil
½cupbrown sugar
¼cupsugar
2eggs,at room temperature
1tspvanilla
1⅓cupsmashed bananas,(about 3 medium bananas)
Preparation
Preheat oven to 350 degrees F and grease an 8×4-inch loaf pan.
Whisk the dry ingredients in a small bowl, then stir in chocolate chips.
Combine the butter and sugars. Add the eggs one at a time and vanilla.
Fold in the mashed bananas. Fold in the dry ingredients and mix just until combined.
Pour into the prepared loaf pan and bake for 50 to 60 minutes, or until a toothpick comes out clean. Do not overbake.
Cool in the pan for 5 minutes.
Remove from the pan and cool completely on a rack.
