Ingredients
4 cups all-purpose flour
2 tsp baking powder
2 tsp salt
2 cups granulated sugar
2 cups unsalted butter, softened
2 cups dark brown sugar
4 eggs
2 cups chocolate chips, semisweet
2 tsp vanilla syrup
Preparation
Preheat the oven to 350 degrees F.
Mix the flour, baking powder, and salt in a large mixing bowl.
Cream the butter and white sugar in a separate bowl.
Add the brown sugar and vanilla syrup, then beat the eggs in the same bowl.
Mix the flour into the wet mixture gradually until incorporated, then fold in the chocolate chips.
Transfer the dough into a casserole dish and bake for about 15 to 20 minutes. Serve and enjoy!
