Ingredients

1½cupsBlue Diamond Almond Breeze Original Almondmilk

1cupnon-fat plain Greek yogurt

½cuppeanut butterslightly warmed

⅓cuphoneyor desired sweetener, using more or less to taste

⅓cupunsweetened cocoa powder

2tspvanilla extractstore-bought or homemade

popsicle sticks

Preparation

Stir the almond milk, yogurt, peanut butter, honey, cocoa powder, honey, and vanilla extract until combined.

Pour the mixture into popsicle molds; placing popsicle sticks in the center of each.

Freeze for 6 to 8 hours or until completely frozen.

Serve frozen, and enjoy!