Ingredients
1½cupsBlue Diamond Almond Breeze Original Almondmilk
1cupnon-fat plain Greek yogurt
½cuppeanut butterslightly warmed
⅓cuphoneyor desired sweetener, using more or less to taste
⅓cupunsweetened cocoa powder
2tspvanilla extractstore-bought or homemade
popsicle sticks
Preparation
Stir the almond milk, yogurt, peanut butter, honey, cocoa powder, honey, and vanilla extract until combined.
Pour the mixture into popsicle molds; placing popsicle sticks in the center of each.
Freeze for 6 to 8 hours or until completely frozen.
Serve frozen, and enjoy!