Ingredients
1⅓cupsugar
⅔cupcocoa
⅓cupcornstarch
pinchsalt
4½cupsmilk
4tbspbutter
1tspvanilla
Preparation
In a saucepan, combine the sugar, cocoa powder, salt, and cornstarch. Mix well.
Add in the cold milk, then whisk until combined.
Increase the heat to medium, stirring constantly until the mixture reaches a boil.
Allow the mixture to boil for 1 minute while stirring constantly.
Remove from heat and stir in butter and vanilla.
Allow the mixture to cool completely, stirring occasionally to avoid a skin forming on the pudding.
Serve chilled or warm, and enjoy!
