Ingredients
15ozwhole kernel corn,(1 can) drained
15ozpeas,(1 can) drained
15ozkidney beans,(1 can) drained
½cupred onion,minced
½cupcelery,chopped
½cupradishes,sliced
1cupcreamy salad dressing
2tbspmilk
Preparation
Combine the corn, peas, beans, onions, celery and radish.
Whisk together the salad dressing and milk or cream. Pour over salad, toss and refrigerate overnight.
