Ingredients

1 cup fat-free cream cheese

1 cup cottage cheese

1 tsp ground cinnamon

2 tsp white sugar

½ cup raisins

Preparation

Place fat-free cream cheese, cottage cheese, cinnamon and white sugar in a food processor. Blend until smooth.

Transfer to a medium bowl. Stir in raisins.

Cover and chill in the refrigerator.

Serve on toasts or as a dip, and enjoy!