Ingredients
1 cup fat-free cream cheese
1 cup cottage cheese
1 tsp ground cinnamon
2 tsp white sugar
½ cup raisins
Preparation
Place fat-free cream cheese, cottage cheese, cinnamon and white sugar in a food processor. Blend until smooth.
Transfer to a medium bowl. Stir in raisins.
Cover and chill in the refrigerator.
Serve on toasts or as a dip, and enjoy!