Cinnamon Toast Cake Recipe Recipes Net

Ingredients

2cupsall-purpose flour

1cupsugar

2tspbaking powder

1tspkosher salt

1cupmilk

1tspvanilla extract

2tbspunsalted butter,melted and semi-cooled

½cupunsalted butter,melted

½cupsugar

1tbspground cinnamon

Preheat the oven to 350 degrees F. Grease a 10-inch square pan.

Whisk together the flour, sugar, baking powder, and salt in a large bowl. Stir in the milk, vanilla, and butter.

Pour the batter into the prepared pan and bake for 25 minutes.

While the cake is baking, combine the melted butter, sugar, and cinnamon in a bowl and whisk together.

Remove the cake from the oven after 25 minutes and pour the topping across the cake starting around the edges.

Bake for an additional 10 minutes until the cinnamon layer is bubbling.

Cool before serving.