Ingredients
6ozorange flavored Jell-O® mix,(1 package)
2cupsboiling water
1cupcold water
1cuporange juice
15ozred grapefruit,(1 can) drained
11ozmandarin oranges,(1 can) drained
8oznon-dairy whipped topping,(1 container) frozen, thawed
8ozmayonnaise,(1 jar)
Preparation
Dissolve orange gelatin in boiling water in a large bowl, stirring for about 3 minutes; mix cold water and orange juice into gelatin.
Pour gelatin mixture into a glass serving dish. Stir red grapefruit and mandarin oranges into mixture and refrigerate for about 4 hours until set.
Whisk topping and mayonnaise in a bowl until smoothly combined.
Serve gelatin salad with a spoonful of dressing over each portion.
