Ingredients

cooking spray,for pan

all purpose flour,for pan

1boxvanilla cake mix,plus ingredients called for on the box

2boxesinstant vanilla pudding mix

1½cupswhole milk

1cupheavy cream

2tsppure vanilla extract

½cupgranulated sugar

Preparation

Preheat oven to 350 degrees F and grease and flour a 9×13-inch cake pan.

Prepare vanilla cake mix according to box instructions.

Pour batter into prepared pan and bake for about 25 minutes until a toothpick inserted in the center comes out clean.

Let cool completely before topping.

To make the topping, in a large bowl, combine pudding mix, milk, heavy cream, and vanilla. Whisk until the mixture just begins to thicken.

Spread pudding mixture over the cooled cake and refrigerate for at least 1 hour and up to 4 hours until cold or until ready to bake.

Heat broiler.

Sprinkle sugar all over the surface of the pudding layer as evenly as possible.

Broil for about 2 minutes the cake until the sugar starts to turn golden. Watch very carefully as this can happen fast. Serve immediately