Ingredients

8ozcream cheese,(1 pkg), softened

3tbspmayonnaise

1tbspWorcestershire sauce

2tsplemon juice

1green onion,chopped

6ozcrab meat,(1 can), drained

Preparation

Preheat oven to 350 degrees F.

In a medium baking dish, mash the cream cheese with a fork. Blend in the mayonnaise, Worcestershire sauce, lemon juice and green onion.

Rinse the crab meat and remove any pieces of shell. Flake the crab meat and mix it into the cream cheese mixture.

Bake for 15 to 20 minutes in the preheated oven.

Serve warm and enjoy!