Ingredients
1cupwater
1cupsugar
3cupscranberry juice
1cupfresh lime,or lemon juice
seltzer
lime slices,for garnish
Preparation
In a small saucepan, combine the water and sugar and bring to a boil. Cook over moderate heat, stirring just until the sugar dissolves. Let cool.
Fill a pitcher with sugar syrup, cranberry juice, and lime juice. Chill.
Pour into ice-filled Collins glasses about ¾ full. Fill with seltzer, then garnish with a lime slice.
Serve and enjoy.
