Ingredients
2½cupswater
14ozcranberry sauce,(1 can)
6ozpowdered gelatin,orange-flavored, cranberry, cherry or plain
1cupvodka
orange,cut into twists, for garnish
Preparation
In a medium pot over medium-high heat, whisk together the water and cranberry sauce until combined.
Bring to a boil, then transfer to a large bowl.
Add the gelatin, then whisk to dissolve. Add the vodka, then whisk to combine.
Strain the mixture through a fine-mesh sieve to remove any solids.
Divide the mixture between small cups.
Cover with plastic wrap, then let set in the refrigerator for at least 4 hours or overnight.
Garnish with orange twists, serve, and enjoy!
