Ingredients
2cupsflour
1tbspbaking powder
2tspbaking soda
1tspcinnamon
1tsppumpkin pie spice
1¾cupswhite sugar
½cupvegetable oil
1tspvanilla
2½cupscanned pumpkin
4eggs
1cupmini chocolate chips
8ozcream cheese,softened
⅓cupbutter,softened
3¼cupspowdered sugar
1tspvanilla extract
Preparation
Preheat oven to 350 degrees F. Grease and flour a 9 by 13 pan.
In a large bowl combine flour, baking powder, baking soda, cinnamon, and pumpkin pie spice.
In a separate bowl combine sugar, oil, vanilla, pumpkin, and eggs.
Add the pumpkin mixture to the flour mixture and gently stir until combined. Do not overmix. Fold in chocolate chips.
Bake for 30 to 35 minutes until a toothpick comes out clean.
Cream together cream cheese and butter.
Add in powdered sugar a little at a time.
Add in vanilla and turn mixer on medium high and mix until light and fluffy!
