Ingredients
1english cucumber,long
½lbpasta,medium-sized, such as penne or rotini
½sweet white onion
½cupsour cream
½cupmayonnaise
1tspsugar
½tspsalt
2tbspfresh dill
2tbspwhite vinegar
pepper,to taste
Preparation
Combine the sour cream, mayonnaise, sugar, salt, dill, vinegar, and pepper in a small bowl, then mix well. Set aside.
Thinly slice the onion, then place it in a bowl of cold water.
Cook the pasta to al dente according to package directions.
Run the pasta under cold water, then set aside.
Cut cucumber in half lengthwise, then remove seeds using a spoon.
Slice the cucumbers into thin slices.
Toss the dressing, pasta, and cucumbers in a large bowl.
Let sit for at least 40 minutes.
Serve, and enjoy!
