Easy chicken dinner recipes are a must for every cook. From our quick Skillet Chicken to Olive Garden’s copycat Chicken Carbonara, the baked Chicken Thighs and our Chicken Quinoa Bowl – chicken is so versatile.
How to make easy parmesan crusted chicken-
This recipe is completely ready in just 15 minutes and makes for a really quick chicken dinner! I always like to have my side dishes ready so they don’t get cold.
Prepare chicken– Slice the chicken breast in half lengthwise. Beat with a meat mallet so the chicken is even in thickness (and will cook evenly).Egg mixture- Whisk together the ingredients for the egg mixture. Tip- use a deep dish to ensure the chicken gets coated well, a pie dish works well.Parmesan mixture- In a separate bowl, whisk together the ingredients for the parmesan crust mixture.
Coat the chicken- Take the chicken breast and coat in the edge mixture, allow any excess egg mixture to drip off. Then generously coat both sides of the chicken in the parmesan mixture.Fry chicken- Heat oil and butter in a frying pan. Once hot, add the chicken. Cook 3-4 minutes over medium heat until the crust is crispy and browned. Flip the chicken and cook for another 3-4 minutes.
FAQ’s for Parmesan Crusted Chicken Breast-
Alright, friends! This crispy parmesan crusted chicken is an absolute family favorite. The ingredients are simple and the recipe is so quick to make. The kids absolutely LOVE the recipe and say it’s fancy chicken tenders. If kids love a recipe, it’s a double win in my book.
Other chicken recipes-
Chicken Fettuccine Alfredo– with a homemade alfredo sauce.Creamy Chicken Potato Soup– comfort food in a bowlChicken Gyoza Recipe– restaurant quality at home.Baked Chicken Wings– crispy and crunchy and so easy to make.
