Ingredients
¾ cup pancake mix, preferably Bisquick
⅓ cup granulated sugar
½ cup brown sugar, packed
6 oz evaporated milk, (½ can)
1 tbsp unsalted butter, melted
2 eggs
2 cups peaches, or 3 fresh large peaches, canned, drained, mashed
2 tsp vanilla extract
¾ tsp ground cinnamon
cooking spray
2 oz ice cream, of your choice, preferably vanilla flavored, used ube flavor
Preparation
Grease a crockpot with non-stick cooking spray.
In a large mixing bowl, combine the sugars, pancake mix, cinnamon, eggs, vanilla extract, butter, and milk. Mix to combine.
Fold in the peaches until they are well-blended into the mixture.
Pour the mixture into the crockpot and cook on High for 2 to 3 hours.
Serve your peach cobbler warm, with ice cream of your choice. Enjoy!
