Ingredients
1cupdry pasta
8ozsalmon,skinned, cooked
½cupred or yellow onion,minced
1cupcelery,diced
1medium red apple,diced
½cupwalnuts or dry-roasted,unsalted peanuts, chopped
6ozfat-free yogurt
2tbspolive oil
1tbspcurry powder
2tspfresh lemon juice
2clovesgarlic,crushed
1tspdijon mustard
½tspsalt,or to taste
freshly ground black pepper,to taste
Preparation
Cook pasta per package directions; drain and rinse. In a large bowl, combine the first six ingredients. In a small bowl, combine dressing ingredients.
Pour dressing over salad; toss. Refrigerate, or serve at room temperature.
