Ingredients
9large eggs
½cupheavy cream
⅓cupwhite onion,finely diced
1tbspbutter
1cupcheddar cheese,shredded
1⅓cupsham,diced
½cupgreen pepper,or red
salt and black pepper,to taste
Preparation
Preheat oven to 400 degrees F.
Cook onion in butter over medium heat until softened. Cool.
Whisk eggs and cream. Stir in remaining ingredients.
Pour into a greased 9×9-inch casserole dish.
Bake for 30 to 35 minutes or until a knife inserted in the center comes out clean.
