Ingredients
1 package devil’s food cake mix, (regular size)
2 eggs
2 tbsp butter, softened
3 tbsp water
½ cup miniature semisweet chocolate chips
Preparation
Preheat oven to 350 degrees F. In a large bowl, combine cake mix, eggs, butter and water (batter will be thick). Fold in chocolate chips.
Drop by tablespoonfuls 2 in. apart onto baking sheets coated with cooking spray. Bake 10 to 13 minutes or until set and edges are lightly browned.
Cool 2 minutes before removing to wire racks.
