Ingredients
1 pizza crust, 12-inches, baked and cooled
1½ cups barbecue sauce
1½ cups chicken breasts, or roasted chicken, deboned and shredded (white or dark meat is alright)
½ cup cilantro, fresh and chopped
8 oz yellow onions, thinly sliced
2 cups monterey jack cheese, or colby, or gouda cheese, shredded
Preparation
Preheat your oven to 400 degrees F.
In a small bowl, add the chicken with ½ cup of barbecue sauce. Toss to combine.
Spread the remaining sauce onto the pre-baked pizza crust.
Sprinkle it with chicken, cilantro, onions, and cheese.
Bake for 15 minutes or until cheese has melted and turned golden. Serve immediately!