Ingredients

1 pizza crust, 12-inches, baked and cooled

1½ cups barbecue sauce

1½ cups chicken breasts, or roasted chicken, deboned and shredded (white or dark meat is alright)

½ cup cilantro, fresh and chopped

8 oz yellow onions, thinly sliced

2 cups monterey jack cheese, or colby, or gouda cheese, shredded

Preparation

Preheat your oven to 400 degrees F.

In a small bowl, add the chicken with ½ cup of barbecue sauce. Toss to combine.

Spread the remaining sauce onto the pre-baked pizza crust.

Sprinkle it with chicken, cilantro, onions, and cheese.

Bake for 15 minutes or until cheese has melted and turned golden. Serve immediately!