Ingredients
1puff pastry,sheet, ready-made
4tbspchocolate spread
2tbspchocolate,grated
1banana
4strawberries
1tbspflaked almond
1egg yolk
dark chocolate,melted, to serve
icing sugar,to serve
Preparation
Roll out the sheet of puff pastry. Using a sharp knife, cut in half diagonally and then again horizontally to make 4 squares. Then cut each square diagonally to make 8 triangles.
Layer the triangles on a lined baking tray to make a star shape. In each triangle, spread on the chocolate spread.
Then, in the middle, scatter on the grated chocolate, banana, strawberries, and flaked almonds in a circle shape.
Fold over the triangles to meet in the middle. Glaze with some egg wash.
Bake in the oven at 350 degrees F for 25 minutes.
Cut out each triangle to make a serving.
Drizzle on some dark melted chocolate, icing sugar or with leftover strawberries and banana.
Serve and enjoy.
