Ingredients
⅓ cup mozzarella cheese, shredded, avoid using pre-bought shredded mozzarella for this, due to its innate cornstarch content
1 tbsp green onion, chopped
2 eggs, beaten
⅓ cup milk
¼ tsp salt
1 tsp hot sauce
4 tbsp breadcrumbs
2 tsp shortening
Preparation
Place bread crumbs and shortening in a bowl. Mix well until combined
Lightly spray a microwave-friendly baking dish of choice.
Line the baking dish with the crust mixture.
Flatten with the back of a spoon and microwave at Medium for 3 minutes. Set aside until cool.
Beat the eggs, milk, salt, and hot sauce together until combined.
Sprinkle cheese and onion onto the crust. Pour egg mixture.
Microwave at Medium for another 4 minutes, or until contents are fully cooked.
Garnish and serve.
