Ingredients
1lbground beef
1medium onion,chopped
1green bell pepper,chopped
14½ozMexi or chili-style stewed tomatoes,(1 can) undrained
½cupwater
2tbspHomemade Taco Seasoning,or 1 packet of taco seasoning mix
2cupselbow macaroni,or small shells
2cupscheddar cheese,shredded, divided
Preparation
Cook the pasta two minutes shy of the package instructions, rinse and let cool.
In a large skillet, cook ground beef, onion, and green pepper over medium heat 5 minutes, or until beef is no longer pink; drain.
Stir in tomatoes, water and taco seasoning.
Simmer 10 minutes, stirring occasionally.
Add pasta back into pot, stir well to combine and cook for 2 minutes.
Add in cheese, stir well and serve.
